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SPINACH MEATBALLS

February 3, 2014 by Anne Filed Under: Anne's Blog, Uncategorized Leave a Comment

spinach, sausage, meatballs

http://theprimepursuit.com/

Ingredients:
1 lb Italian sausage (any type of sausage will work)
1/2 onion finely diced
5-6 c raw spinach
2 eggs
1/4 c almond flour
1 tsp salt
1 tsp garlic powder
1/2 tsp pepper
juice of 1 lemon

Directions:
Preheat oven to 375 degrees. Place all ingredients in your food processor and pulse until well blended. Form into golf-ball sized meatballs, and roast on a prepared baking sheet for 20 minutes. Turn on the broiler for the last 2 minutes to get the golden brown finish.

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*Disclaimer*
Radical Rebirth was written and published while I was still deep in the New Age world. Although my story is accurate, the beliefs I express in the book are no longer accurate. I will be writing a second edition to tell my story through my new lens.

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