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PECAN CRUSTED SALMON

February 5, 2014 by Anne Filed Under: Anne's Blog, Uncategorized Leave a Comment

pecan, salmon

http://www.ateaspoonofhappiness.com/

Ingredients
2 pounds salmon filets
3 tablespoons chopped pecans (salted or unsalted)
¼ cup parsley, chopped
1 cloves garlic, minced
Zest of 1 lemon
2 tablespoons olive oil
Salt & pepper

Directions
Preheat oven to 350°F (180°C). In a small bowl, combine pecans, parsley, garlic and lemon zest with olive oil. Season the salmon fillets liberally with salt and pepper.
Spread the topping evenly over the salmon fillets. Bake salmon on a parchment lined baking sheet for 20 minutes or until fish is fully cooked.

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*Disclaimer*
Radical Rebirth was written and published while I was still deep in the New Age world. Although my story is accurate, the beliefs I express in the book are no longer accurate. I will be writing a second edition to tell my story through my new lens.

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